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  2. Italian Turkey Sausage & White Bean Stew Recipe - AOL

    firefox-startpage.aol.com/food/recipes/italian...

    Add tomatoes, 1 clove of chopped garlic, vinegar, and oil to bowl and season with salt and pepper. Mix well then add to a baking sheet and bake at 425 degrees for approximately 5-10 minutes or until tomatoes start to burst open.

  3. These Firecracker Burgers With Strawberry-Miso Salad Are A ...

    www.aol.com/firecracker-burgers-strawberry-miso...

    Salad & Assembly. In a medium bowl, stir vinegar, jam, miso, lemon juice, garlic powder, and onion powder until combined. Whisking constantly (or using an immersion blender), slowly drizzle in oil ...

  4. Home Chef - Wikipedia

    en.wikipedia.org/wiki/Home_Chef

    Home Chef is a meal delivery service that provides a box of pre-portioned fresh ingredients directly to consumers that are ready to cook. With distribution centers in Chicago, Los Angeles, and Lithonia, Georgia, Home Chef delivers meals to all of the lower 48 states. [11] Each meal kit comes with recyclable packaging, pre-portioned ingredients ...

  5. The 10 Cities With The Worst Cooks In America ... - AOL

    www.aol.com/lifestyle/10-cities-worst-cooks...

    Here's the full list of the cities that reportedly have America's most clueless cooks: Cleveland, Ohio. Pittsburgh, Pennsylvania. Seattle, Washington

  6. Agave's profile on bar lists is growing. 5 home recipes for ...

    www.aol.com/agaves-profile-bar-lists-growing...

    Here, five expert London bartenders offer up recipes that replace everyday spirits with agave alternatives. You can experiment at home with your own favorite brands. NIGHTINGALE - Swift Shoreditch bar

  7. The 4-Hour Chef - Wikipedia

    en.wikipedia.org/wiki/The_4-Hour_Chef

    Tools of Titans. The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life is a self-help book by Timothy Ferriss, published on November 20, 2012. [1] [2] Like Ferriss' other "4-Hour" books, The 4-Hour Chef revolves around a theme of self-improvement; this time, through the lens of cooking.

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