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2. The Secret Ingredient to the Most Flavorful Baked Chicken Ever

   www.aol.com/secret-ingredient-most-flavorful...

   Preheat the oven to 400°F. In a small bowl, combine the mustard, olive oil, garlic, dried thyme, dried rosemary, salt, and pepper. Place the chicken on a sheet pan or in a baking dish.

3. Crisp Spiced Chicken with Hummus Vinaigrette Recipe - AOL

   homepage.aol.com/food/recipes/crisp-spiced...

   Preheat the oven to 450°. In a bowl, toss the chicken with 2 tablespoons of the oil and the coriander; season with salt and pepper. Arrange the chicken on a rack set over a baking sheet, skin side up. Roast in the upper third of the oven for 35 minutes, turning twice, until the chicken is cooked through.

4. Crisp Noodle Pancake with Tamarind-Glazed Chicken - AOL

   homepage.aol.com/food/recipes/crisp-noodle...

   Season the chicken thighs with salt and white pepper. Add them to the skillet, skin side down, and cook over moderately high heat until the skin is crisp and golden brown, about 4 minutes. Turn the chicken skin side up, pour in the the tamarind sauce and bake in the oven for about 10 minutes, basting once, until the chicken is cooked through. 6.

5. Short on Time? These Easy Family Dinners Are Great for Busy ...

   www.aol.com/short-time-easy-dinner-recipes...

   This chicken thigh recipe looks impressive with it's bright and creamy sauce that's packed with fresh herbs. But surprisingly it only takes 25 minutes to make! Get the Creamy Lemon Chicken recipe .

6. 15-minute dinner: Tandoori-style chicken and unstuffed cabbage

   www.aol.com/news/15-minute-dinner-tandoori-style...

   But you don't need a day of slow braising to get the same sensation. Cut the cabbage into pieces, use ground meat (I am partial to pork, but you can easily sub in beef), and add a zing with cider ...

7. Tea-Smoked Roast Chickens Recipe - AOL

   firefox-startpage.aol.com/food/recipes/tea...

   1. Prepare the Brined Chicken: In a pot, combine the water, garlic, chiles, star anise, honey, ginger, orange zest, cinnamon, soy sauce, onion and sugar. Simmer over moderate heat for 10 minutes. Let cool. 2. Set 2 large oven roasting bags or other sturdy bags in a roasting pan just large enough to hold the chickens.