Money A2Z Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Fijian cuisine - Wikipedia

    en.wikipedia.org/wiki/Fijian_cuisine

    Fijian cuisine has long consisted of primarily foraged and farm-grown food. Although rice, wheat, and tea all became staples during Fiji's colonial era, native Fijians still eat primarily tubers and coconuts. The cuisine of Fiji is known for its seafood and various green vegetables, including ''ota'', a young forest fern, and ''bele ...

  3. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    List of food origins. Some foods have always been common in every continent, such as many seafood and plants. Examples of these are honey, ants, mussels, crabs and coconuts. Nikolai Vavilov initially identified the centers of origin for eight crop plants, subdividing them further into twelve groups in 1935. [ 1]

  4. Girmitiyas - Wikipedia

    en.wikipedia.org/wiki/Girmitiyas

    Girmitiyas : the origins of the Fiji Indians. Lautoka, Fiji: Fiji Institute of Applied Studies. ISBN 978-0-8248-2265-1. Gaiutra Bahadur (2014). Coolie Woman: The Odyssey of Indenture. The University of Chicago. ISBN 978-0-226-21138-1; Carter, Marina; Torabully, Khal (2002). Coolitude : an anthology of the Indian labour diaspora. London: Anthem.

  5. Indo-Fijians - Wikipedia

    en.wikipedia.org/wiki/Indo-Fijians

    Almost all Indo-Fijians are fluent in English. According to the 1996 census (the latest available), 76.7% of Indo-Fijians are Hindus and a further 15.9% are Muslims. Christians comprise 6.1% of the Indo-Fijian population, while about 0.9% are members of the Sikh faith. The remaining 0.4% are mostly nonreligious.

  6. Rationing in the United States - Wikipedia

    en.wikipedia.org/wiki/Rationing_in_the_United_States

    The U.S. Food Administration managed the wartime supply and distribution of food, and promoted a voluntary austerity program that supported the war effort. Although the United States did not have food rationing in World War I, it relied heavily on propaganda campaigns to persuade people to curb their food consumption.

  7. Food history - Wikipedia

    en.wikipedia.org/wiki/Food_history

    Food history. Food history is an interdisciplinary field that examines the history and the cultural, economic, environmental, and sociological impacts of food and human nutrition. It is considered distinct from the more traditional field of culinary history, which focuses on the origin and recreation of specific recipes.

  8. Fijian language - Wikipedia

    en.wikipedia.org/wiki/Fijian_language

    Fijian ( Na vosa vaka-Viti) is an Austronesian language of the Malayo-Polynesian family spoken by some 350,000–450,000 ethnic Fijians as a native language. The 2013 Constitution established Fijian as an official language of Fiji, along with English and Fiji Hindi and there is discussion about establishing it as the "national language".

  9. Food and Agriculture Organization - Wikipedia

    en.wikipedia.org/wiki/Food_and_Agriculture...

    Years 2014–2016 is 100. The Food and Agriculture Organization of the United Nations[ note 1] ( FAO) is a specialized agency of the United Nations that leads international efforts to defeat hunger and improve nutrition and food security. Its Latin motto, fiat panis, translates to "let there be bread".