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  2. Food52 - Wikipedia

    en.wikipedia.org/wiki/Food52

    Website. food52.com. Food52 is a recipe and cookware website. Founded in 2009 by Amanda Hesser and Merrill Stubbs, formerly of the New York Times, its website is intended as a platform for users to publish recipes and discuss cooking. The company also produces its own books.

  3. Amanda Hesser - Wikipedia

    en.wikipedia.org/wiki/Amanda_Hesser

    1971 (age 52–53) Nationality. American. Amanda Hesser (born 1971) is an American food writer, editor, cookbook author and entrepreneur. Most notably, she was the food editor of The New York Times Magazine, the editor of T Living, a quarterly publication of The New York Times, author of The Essential New York Times Cookbook which was a New ...

  4. 30 Old-School Recipes Everyone Used to Love (But Can't Stand Now)

    www.aol.com/30-old-school-recipes-everyone...

    3. Tuna Noodle Casserole. Featuring inexpensive and easy-to-find ingredients, tuna noodle casserole rose to fame in the 1950s, but as eating food from a can lost some allure, this became less of a ...

  5. Food & Wine. Doing this 1 thing makes wine taste better with food, according to an expert. The Pioneer Woman. Steak au Poivre is a classic dish with the dreamiest sauce. Food & Wine. Forget wheat ...

  6. Simply Recipes - Wikipedia

    en.wikipedia.org/wiki/Simply_Recipes

    2003. Current status. Online. Simply Recipes is a cooking blog founded by Elise Bauer. [1] Bauer began writing the blog in 2003 to record her family recipes. [2] Simply Recipes was acquired by Fexy Media in 2016, [3] and later by Dotdash in 2020 [4]

  7. The Best Store-Bought Gravy for Turkey, Mashed Potatoes ... - AOL

    www.aol.com/lifestyle/best-store-bought-gravy...

    Buy it ($1.50 in store) 2. Heinz Homestyle Roasted Turkey Gravy. Walmart/Background: amguy/Getty Images. TOTAL: 92/100. You can’t go wrong with a savory, mild pick—like this turkey gravy from ...

  8. Angela Davis (chef) - Wikipedia

    en.wikipedia.org/wiki/Angela_Davis_(chef)

    Angela Davis. Angela Davis, also known as The Kitchenista, is an American chef, food blogger, recipe developer, and cookbook author. She created her blog The Kitchenista Diaries in 2012, and her work has appeared in outlets including Huffington Post, Hour Detroit, Food 52, and the Washington Post. [2][3][4][5]

  9. The 5 Best Roasting Pans, Tested by a Chef - AOL

    www.aol.com/5-best-roasting-pans-tested...

    Lodge Cast Iron Baking Pan ($60 at Amazon ): The Lodge is a hefty pan constructed wholly from cast-iron, but it is not stovetop-compatible, which was disappointing. Our Place Baker’s Trio ($210 ...

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