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7,789 Restaurant Hostess jobs available on Indeed.com. Apply to Host/hostess, Server, Host/server and more!
A restaurant host is an important position in any hospitality establishment because they’re responsible for creating an inviting environment, booking reservations and waitlists, collaborating with staff members, and using tools to ensure everything runs smoothly.
A restaurant hostess is most of the time the first person you come across on entering a restaurant. The restaurant hostess job description includes interacting with guests as they arrive and enter the restaurant, welcoming and directing them on where to sit.
What Does a Restaurant Host Do? From the guest's perspective, the host welcomes them to the restaurant and leads them to their seat in the dining room. But a restaurant host or hostess does more than just greet and seat.
Hosts learn how to handle various guest inquiries, manage wait times professionally, and ensure the needs and expectations of diners are met. By mastering customer service skills, hosts create positive impressions, generate repeat business, and contribute to the restaurant's reputation for outstanding hospitality. 2.
A hostess is the first person to meet a guest when they enter a restaurant, and they’re in charge of the beginning part of the dining experience. Typically only sit-down, dine-in restaurants have hosts, as their main responsibilities are seating guests and managing reservations.
8,353 Restaurant Host jobs available on Indeed.com. Apply to Host/hostess, Host/cashier, Host/server and more!
When hiring your next team member for your restaurant, look for these top host or hostess skills to ensure you find the best candidate!
The host or hostess is the first person a customer interacts with upon entering a restaurant. A friendly host or hostess helps to ensure the customer will have a more positive experience before, during and after the meal.
Host. Your smile will make the first impression as we welcome Guests into our dining room. As a Host, your genuine conversation, personality, and attentive service will make each Guest feel welcomed. Through the shift, you will coordinate seating and flow of the dining room to Outback’s hospitality standards.