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  2. Boston Cooking School - Wikipedia

    en.wikipedia.org/wiki/Boston_Cooking_School

    Boston Cooking School. The Boston Cooking School was founded in 1879 by the Women’s Education Association of Boston [note 1] "to offer instruction in cooking to those who wished to earn their livelihood as cooks, or who would make practical use of such information in their families." [1] The school became famous following the 1896 publication ...

  3. Cambridge School of Culinary Arts - Wikipedia

    en.wikipedia.org/wiki/Cambridge_School_of...

    Cambridge School of Culinary Arts was founded in 1974 by Roberta L. Dowling, CCP with classes in classical European cookery from her home. With the expansion of the program, Dowling moved the program to its current location at 2020 Massachusetts Avenue in Cambridge, Massachusetts. The program grew to over 400 students by the 1980s when Dowling ...

  4. Le Cordon Bleu College of Culinary Arts in Boston - Wikipedia

    en.wikipedia.org/wiki/Le_Cordon_Bleu_College_of...

    Campus. Urban. Website. www.bostonculinaryarts.com. Le Cordon Bleu College of Culinary Arts in Boston was established in 2007 in Massachusetts. [1] The college is owned by Career Education Corporation under a licensing agreement with Le Cordon Bleu in Paris. All US Le Cordon Bleu College locations are scheduled to close in 2017.

  5. The Boston Cooking-School Cook Book - Wikipedia

    en.wikipedia.org/wiki/The_Boston_Cooking-School...

    The Boston Cooking School magazine of culinary science and domestic economics. The Boston Cooking-School Cook Book (1896) by Fannie Farmer is a 19th-century general reference cookbook which is still available both in reprint and in updated form. It was particularly notable for a more rigorous approach to recipe writing than had been common up ...

  6. The Culinary Institute of America - Wikipedia

    en.wikipedia.org/wiki/The_Culinary_Institute_of...

    The Culinary Institute of America ( CIA) is a private culinary school with its main campus in Hyde Park, New York, and branch campuses in St. Helena and Napa, California; San Antonio, Texas; and Singapore. The college, which was the first to teach culinary arts in the United States, offers associate, bachelor's, and master's degrees, and has ...

  7. Fannie Farmer - Wikipedia

    en.wikipedia.org/wiki/Fannie_Farmer

    Fannie Farmer was born on 23 March 1857 in Boston, Massachusetts, United States, to Mary Watson Merritt and John Franklin Farmer, an editor and printer. The family were Unitarians. [ 1][ 2] The oldest of four daughters in a family that highly valued education, she was expected to go to college, but suffered a paralytic stroke at the age of 16 ...

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