Search results
Results From The WOW.Com Content Network
Ferrara became America’s first Pasticceria & Espresso Bar in 1892. Today, five generations later, Ferrara continues to produce and ship the finest Italian desserts in the country from the original family-owned bakery on 195 Grand Street in NYC’s Little Italy.
Ferrara became America’s first Pasticceria & Espresso Bar in 1892. Today, five generations later, Ferrara continues to produce and ship the finest Italian desserts in the country from the original family-owned bakery on 195 Grand Street in NYC’s Little Italy.
Ferrara became America’s first Pasticceria & Espresso Bar in 1892. Today, five generations later, Ferrara continues to produce and ship the finest Italian desserts in the country from the original family-owned bakery on 195 Grand Street in NYC’s Little Italy.
Enjoy the convenience of getting your favorite Ferrara Bakery treats delivered right to your door with our NYC Local Delivery options. Whether you prefer to call us directly at (212) 226-6150, stop by the bakery to place your order in person, or use popular delivery services like DoorDash, Seamless, UberEats, and others, we’ve got you covered.
Ferrara Cafe. For five generations, the Ferrara family has been delighting Little Italy with its outstanding Italian/French desserts. Cannoli, Sfogliatella, Gelato and more have been made right here since 1892.
SPECIALE DEL GIORNO. Ask Your Server For Today's Special. Panini Served With Zucchini Fries. Brunch Menu at Ferrara.
between Mulberry & Mott St. (212) 226-6150. CAFE HOURS: Sun–Thu: 9:00 AM-10:00 PM; table service ends 1/2 hour prior to closing. Fri-Sat: 9:00 AM-11:00 PM; table service ends 1/2 hour prior to closing. BRUNCH: Every day: 9:00 AM-3:00 PM. About Ferrara. Ferrara became America’s first Pasticceria & Espresso Bar in 1892.
Our Specialty Cakes and Wedding Cakes are hand crafted from the finest quality ingredients so you can enjoy your special day. For over 123 years, our master bakers and decorators have been practicing the craft their grandfathers brought from Europe. At Ferrara each wedding cake is a work of art.
Known for its authentic Italian pastries, Ferrara has been a cornerstone of the San Gennaro Feast, offering festival-goers a taste of tradition through its famous cannoli, biscotti, rainbow cookies and many other desserts.
HOLY CANNOLI! ™ A cannoli is a crisp hand-rolled pastry shell filled with an exquisite thick Sweet Ricotta cheese, with miniature chocolate chips and finely diced candied fruit. Sun–Thu: 9:00 AM-10:00 PM; table service ends 1/2 hour prior to closing. Ferrara became America’s first Pasticceria & Espresso Bar in 1892.