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  2. Aesthetic taste - Wikipedia

    en.wikipedia.org/wiki/Aesthetic_taste

    In aesthetics, the concept of taste has been the interest of philosophers such as Plato, Hume, and Kant. It is defined by the ability to make valid judgments about an object's aesthetic value. However, these judgments are deficient in objectivity, creating the ' paradox of taste'. The term 'taste' is used because these judgments are similarly ...

  3. Aesthetics - Wikipedia

    en.wikipedia.org/wiki/Aesthetics

    Aesthetics (also spelled esthetics) is the branch of philosophy concerned with the nature of beauty and the nature of taste; and functions as the philosophy of art. [ 1] Aesthetics examines the philosophy of aesthetic value, which is determined by critical judgments of artistic taste; [ 2] thus, the function of aesthetics is the "critical ...

  4. Rasa (aesthetics) - Wikipedia

    en.wikipedia.org/wiki/Rasa_(aesthetics)

    Rasa (aesthetics) In Indian aesthetics, a rasa ( Sanskrit: रस) literally means "juice, essence or taste". [ 1][ 2] It is a concept in Indian arts denoting the aesthetic flavour of any visual, literary or musical work that evokes an emotion or feeling in the reader or audience, but cannot be described. [ 2]

  5. Beauty - Wikipedia

    en.wikipedia.org/wiki/Beauty

    Beauty is commonly described as a feature of objects that makes them pleasurable to perceive. Such objects include landscapes, sunsets, humans and works of art. Beauty, art and taste are the main subjects of aesthetics, one of the major branches of philosophy.

  6. Alexander Gottlieb Baumgarten - Wikipedia

    en.wikipedia.org/wiki/Alexander_Gottlieb_Baumgarten

    Baumgarten developed aesthetics to mean the study of good and bad "taste", thus good and bad art, linking good taste with beauty. By trying to develop an idea of good and bad taste, he also in turn generated philosophical debate around this new meaning of aesthetics.

  7. Critique of Judgment - Wikipedia

    en.wikipedia.org/wiki/Critique_of_Judgment

    The Critique of Judgment ( German: Kritik der Urteilskraft ), also translated as the Critique of the Power of Judgment, is a 1790 book by the German philosopher Immanuel Kant. Sometimes referred to as the "third critique", the Critique of Judgment follows the Critique of Pure Reason (1781) and the Critique of Practical Reason (1788).

  8. Distinction (book) - Wikipedia

    en.wikipedia.org/wiki/Distinction_(book)

    Distinction. (book) Distinction: A Social Critique of the Judgement of Taste ( La Distinction: Critique sociale du jugement, 1979) by Pierre Bourdieu, is a sociological report about the state of French culture, based upon the author's empirical research from 1963 until 1968. The English translation was published in 1984, and, in 1998, the ...

  9. Japanese aesthetics - Wikipedia

    en.wikipedia.org/wiki/Japanese_aesthetics

    Japanese aesthetics. Japanese aesthetics comprise a set of ancient ideals that include wabi (transient and stark beauty), sabi (the beauty of natural patina and aging), and yūgen (profound grace and subtlety). [ 1] These ideals, and others, underpin much of Japanese cultural and aesthetic norms on what is considered tasteful or beautiful.