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  2. Mosca's - Wikipedia

    en.wikipedia.org/wiki/Mosca's

    Mosca's is a Louisiana Creole Italian restaurant in Waggaman, Louisiana, near New Orleans.Operated by the same family since it opened in 1946, it has long been regarded as one of New Orleans' best restaurants, known for dishes such as Oysters Mosca, crab salad, Chicken a la Grande, and pineapple fluff.

  3. Tom Fitzmorris - Wikipedia

    en.wikipedia.org/wiki/Tom_Fitzmorris

    Country. United States. Website. www .nomenu .com. Tom Fitzmorris (born February 6, 1951) is a New Orleans food critic, radio host and author. Mr. Fitzmorris a Certified Culinary Professional by the IACP. [1] He began publishing a newsletter, The New Orleans MENU, in 1977. [2] That newsletter continues to this day at his website, NOmenu.com.

  4. Mr. B's Bistro - Wikipedia

    en.wikipedia.org/wiki/Mr._B's_Bistro

    The cookbook includes 112 recipes from the restaurant's menu. [12] Mr. B's Bistro has been included in USA Today's 10 Best Travel Guide for "Best New Orleans Spots for Top-of-the Catch Seafood", "Best Places to Savor Brunch New Orleans Style", and "Best Creole Restaurants in New Orleans from the Quarter to Uptown". [13]

  5. Why food tours have become my family's favorite way to see a ...

    www.aol.com/why-food-tours-become-familys...

    A typical food tour starts with meeting your tour guide and roaming a new city's streets. You can expect to try well-known foods, like crêpes in Paris and po' boys in New Orleans, as well as as ...

  6. Would you like a cicada salad? The monstrous little ... - AOL

    www.aol.com/news/cicada-salad-monstrous-little...

    April 19, 2024 at 1:02 AM. NEW ORLEANS (AP) — As the nation prepares for trillions of red-eyed bugs known as periodical cicadas to emerge, it's worth noting that they're not just annoying, noisy ...

  7. June 10, 2024 at 10:57 PM. CHICAGO (AP) — A Palestinian chef using ancient cooking techniques a Senegalese restaurant in New Orleans and an upscale Thai restaurant in Oregon won coveted James ...

  8. Cuisine of New Orleans - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_New_Orleans

    Creole cuisine is a fusion, unique to the New Orleans area, of French, Spanish, West African, and Native American cuisine. It was also influenced by later immigrants from Germany, Italy (particularly Sicily), and other locations. Like French food, it sometimes makes use of rich sauces and complex preparation techniques.

  9. List of Southern restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Southern_restaurants

    Following is a list of notable restaurants known for serving cuisine of the Southern United States: Acadia: A New Orleans Bistro, Portland, Oregon, U.S. [1] [2] Arnold's Country Kitchen, Nashville, Tennessee; Baes Fried Chicken, Portland, Oregon; Big Spring Cafe, Huntsville, Alabama; Biscuit Bitch, Seattle; Bomb Biscuits, Atlanta