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  2. Aliza Green - Wikipedia

    en.wikipedia.org/wiki/Aliza_Green

    Aliza Green is an American chef and writer. In addition to being one of the first women chefs in Philadelphia, Pennsylvania, she is known as a pioneer of the farm-to-table movement. [1]

  3. Dorcas Reilly - Wikipedia

    en.wikipedia.org/wiki/Dorcas_Reilly

    Dorcas Lillian Bates Reilly (July 22, 1926 – October 21, 2018) was an American chef, homemaker, and inventor. Reilly worked for several years in the Campbell's Test Kitchen creating new recipes. She is best known for popularizing the green bean casserole. Reilly was called the "Grandmother of the Green Bean Bake."

  4. Chantelle Nicholson - Wikipedia

    en.wikipedia.org/wiki/Chantelle_Nicholson

    Chantelle Nicholson is a New Zealand chef who has resided in London since 2004. Chef owner of Apricity, on Duke Street in Mayfair and All's Well (formerly of Mare St, E8) and former chef owner of Tredwells (recipient of a green Michelin star for its efforts towards sustainability) and former Group Operations Director for Marcus Wareing ...

  5. A top chef shares 3 recipes that make eating 30 plants a week ...

    www.aol.com/top-chef-shares-3-recipes-092217670.html

    Gut experts agree that eating 30 different plants a week is great for our health — and a top chef has made it easy to hit that target.

  6. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

  7. Heston Blumenthal - Wikipedia

    en.wikipedia.org/wiki/Heston_Blumenthal

    Heston Marc Blumenthal OBE HonFRSC (/ ˈbluːmənθɔːl /; born 27 May 1966) is an English celebrity chef, TV personality and food writer. His restaurants include the Fat Duck in Bray, Berkshire, a three- Michelin-star restaurant that was named the world's best by the World's 50 Best Restaurants in 2005. Blumenthal is regarded as a pioneer of ...

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