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Jerky. Orange-marinated beef jerky. Meat drying to make jerky. Gandhola Monastery, Lahaul, India. Jerky is lean trimmed meat cut into strips and dehydrated to prevent spoilage. Normally, this drying includes the addition of salt to prevent bacteria growth. The word "jerky" derives from the Quechua word ch'arki which means "dried, salted meat".
Texas 2: City of Austin: March 2012: March 2013: Plastic bag and paper bag ban. Reusable plastic bags must be at least 4 mils. Overturned by Texas Supreme Court in 2018. City of Brownsville: December 15, 2009: January 5, 2011: Single-use bag ban. $1 charge per transaction for any number of single-use plastic or paper bags.
Potentially Hazardous Food. Potentially Hazardous Food is a term used by food safety organizations to classify foods that require time-temperature control to keep them safe for human consumption. A PHF is a food that: Contains moisture – usually regarded as a water activity greater than 0.85. Contains protein.
The Tillamook County Creamery Association ( TCCA) is a farmer-owned dairy cooperative headquartered in Tillamook County, Oregon, United States. The association manufactures and sells dairy products under the "Tillamook" brand name. Its main facility is the Tillamook Creamery, located two miles north of the city of Tillamook on U.S. Route 101 .
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Nutritional Profile of Beef Jerky. Shutterstock. According to the USDA Food Database, one ounce of beef jerky provides: Nutrition (Per 1 ounce serving): Calories: 116 calories. Fat: 7 g (Saturated ...
The Fair Packaging and Labeling Act is a U.S. law that applies to labels on many consumer products. It requires the label to state: The net quantity of contents. The contents statement must include both metric and U.S. customary units . Passed under Lyndon B. Johnson in 1966, the law first took effect on July 1, 1967.
Courtesy of Jessica Wrubel. The hack begins with your handy dandy salt shaker. Adding a bit of salt to your inexpensive brew will enhance the flavor. Some people add salt to certain beers, like ...