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Chinatown ( Chinese : 悉尼唐人街; Cantonese Yale : Sīknèih Tòhngyàhn'gāai; pinyin : Xīní Tángrénjiē) is an urban enclave situated in the southern part of the Sydney central business district, in New South Wales, Australia. It comprises the majority of the Haymarket suburb, between Central station and Darling Harbour.
The Chinese Garden of Friendship ( simplified Chinese: 谊园; traditional Chinese: 誼園) is a heritage-listed 1.03-hectare (3-acre) Chinese garden at 1 Harbour Street, in the Sydney Central Business District, City of Sydney, New South Wales, Australia. Modelled after the classic private gardens of the Ming dynasty, the garden offers an ...
The neighborhood of Forest Hill, one of Richmond's designated Historic Districts, is located along the southern banks of the James River, extending south to Reedy Creek and Bassett Avenue, east to Forest Hill Park, and west to Cedar Lane and Westover Hills Boulevard.
Australia. v. t. e. Chinatowns in Australia is a term used to describe major Chinese ethnic enclaves in Australia, especially those that claim to retain a strong Chinese cultural identity and a strong relationship with China. Chinatowns exist in most Australian states and territories, especially in the highly-populous and cosmopolitan capital ...
Koreatown in the Sydney central business district is located around Pitt Street between Bathurst and Goulburn streets and Liverpool Street between George and Elizabeth streets. [136] The area contains many retail businesses such as restaurants, grocers, travel agents, and bars on a block between Liverpool Street. [137]
"In every city," says Young, "$10,000 of the grant money will go to a Chinatown non-profit who will then distribute the funds to restaurants to feed those in need."
Chinatowns are enclaves of Chinese people outside of China. The first Chinatown in the United States was San Francisco's Chinatown in 1848, and many other Chinatowns were established in the 19th century by the Chinese diaspora on the West Coast. By 1875, Chinatowns had emerged in eastern cities such as New York City, Boston, Pittsburgh ( see ...
v. t. e. Australian Chinese cuisine is a style of cooking developed by Australians of Chinese descent, who adapted dishes to satisfy local Anglo-Celtic tastes. Its roots can be traced to indentured Chinese who were brought to work as cooks in country pubs and sheep stations . Migrant numbers exploded with the gold rushes of the 19th century.