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2. ServSafe - Wikipedia

   en.wikipedia.org/wiki/ServSafe

   ServSafe is a food and beverage safety training and certificate program administered by the US National Restaurant Association. The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [1] Its goal is to prevent foodborne illnesses based on a set of guidelines to improve safety and hygiene in the food ...

3. Food safety - Wikipedia

   en.wikipedia.org/wiki/Food_safety

   Trichinella. v. t. e. Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

4. United Food and Commercial Workers - Wikipedia

   en.wikipedia.org/wiki/United_Food_and_Commercial...

   The United Food and Commercial Workers International Union (UFCW) is a labor union representing approximately 1.3 million workers [1] in the United States and Canada in industries including retail; meatpacking, food processing and manufacturing; hospitality; agriculture; cannabis; chemical trades; security; textile, and health care.

5. Food handled with bare hands during inspection at popular ...

   www.aol.com/food-handled-bare-hands-during...

   August 9, 2024 at 4:50 AM. Staff at a popular Columbia restaurant received a refresh on proper food handling and other critical issues during an inspection within the last week. A staff member was ...

6. Treadmill in a doughnut shop and a food scale in a ... - AOL

   www.aol.com/news/treadmill-doughnut-shop-food...

   Paper towels were lacking in one of the bathrooms, and a few food handler cards were expired. Starbucks Coffee , 3000 Geer Road in Turlock, had four violations Aug. 14 — one of them major.

7. Arizona women sue California Department of Food and ...

   www.aol.com/arizona-women-sue-california...

   Get The State Worker Bee newsletter in your inbox every Wednesday. This is a preview of our weekly state worker newsletter. Subscribers receive more exclusive tidbits like this one, as well as a ...

8. Foodservice - Wikipedia

   en.wikipedia.org/wiki/Foodservice

   The food system, including food service and food retailing supplied $1.24 trillion worth of food in 2010 in the US, $594 billion of which was supplied by food service facilities, defined by the USDA as any place which prepares food for immediate consumption on site, including locations that are not primarily engaged in dispensing meals such as recreational facilities and retail stores. [2]

9. Restroom Access Act - Wikipedia

   en.wikipedia.org/wiki/Restroom_Access_Act

   US states with Restroom Access Acts. The Restroom Access Act, also known as Ally's Law, is legislation passed by several U.S. states that requires retail establishments that have toilet facilities for their employees to also allow customers to use the facilities if the customer has a medical condition requiring immediate access to a toilet, such as inflammatory bowel disease or Crohn’s disease.