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The pie is usually made with fresh and smoked fish (for example, cod, haddock, salmon or halibut) or seafood in a white sauce [1] or cheddar cheese sauce made using the milk the fish was poached in. [citation needed] Hard-boiled eggs are a common additional ingredient. [citation needed] Parsley or chives are sometimes added to the sauce.
Fricassee. Fricassee or fricassée / ˈfrɪkəsiː / [ 1] is a stew made with pieces of meat that have been browned in butter then served in a sauce flavored with the cooking stock. [ 2] Fricassee is usually made with chicken, veal or rabbit, with variations limited only by what ingredients the cook has at hand. [ 3]
Beef Wellington, sliced. Beef Wellington is a steak dish of English origin, made out of fillet steak coated with pâté (often pâté de foie gras) and duxelles, wrapped in puff pastry, then baked. Some recipes include wrapping the coated meat in prosciutto, or dry-cured ham to retain its moisture and prevent it from becoming soggy.
The 214 Kangxi radicals ( Chinese: 康熙部首; pinyin: Kāngxī bùshǒu ), also known as Zihui radicals, were collated in the 18th-century Kangxi Dictionary to aid categorization of Chinese characters. They are primarily sorted by stroke count. They are the most popular system of radicals for dictionaries that order characters by radical and ...
Pie. A pie is a baked dish which is usually made of a pastry dough casing that contains a filling of various sweet or savoury ingredients. Sweet pies may be filled with fruit (as in an apple pie ), nuts ( pecan pie ), fruit preserves ( jam tart ), brown sugar ( sugar pie ), sweetened vegetables ( rhubarb pie ), or with thicker fillings based on ...
Both the Dictionnaire de l'Académie française and the Oxford English Dictionary (OED) date the term back to the 12th century. The former gives the original meaning as a "culinary preparation consisting of minced meat or fish surrounded by dough and baked in the oven"; [1] the OED's definition is "a pie or pastry usually filled with finely minced meat, fish, vegetables, etc." [2] The French ...
The proverb literally means "you cannot simultaneously retain possession of a cake and eat it, too". Once the cake is eaten, it is gone. It can be used to say that one cannot have two incompatible things, or that one should not try to have more than is reasonable. The proverb's meaning is similar to the phrases "you can't have it both ways" and ...
In addition, modern English forms are given for comparison purposes. Nouns are given in their nominative case, with the genitive case supplied in parentheses when its stem differs from that of the nominative. (For some languages, especially Sanskrit, the basic stem is given in place of the nominative.) Verbs are given in their "dictionary form".