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International availability of McDonald's products. McDonald's Corporation ( NYSE : MCD) is the world's largest chain of fast food restaurants, serving around 68 million customers daily in 119 countries. [ 1] McDonald's traces its origins to a 1940 restaurant in San Bernardino, California, United States.
The list of countries follows the company's own calculation and contains several non-sovereign territories. Today or as of 2024, there are over 15,000 McDonald's restaurants in the United States, over 5,000 in Japan, over 4,500 in mainland China, over 2,200 in France, over 1,800 in Brazil, over 1,600 in Canada, over 1,500 in Germany, over 1,400 ...
The Big Mac Index is a price index published since 1986 by The Economist as an informal way of measuring the purchasing power parity (PPP) between two currencies and providing a test of the extent to which market exchange rates result in goods costing the same in different countries. It "seeks to make exchange-rate theory a bit more digestible ...
McDonald's. McDonald's Corporation is an American multinational fast food chain, founded in 1940 as a restaurant operated by Richard and Maurice McDonald, in San Bernardino, California, United States. They rechristened their business as a hamburger stand and later turned the company into a franchise, with the Golden Arches logo being introduced ...
Da Nang is the largest city in central Vietnam and one of the country's most important ports. The city is surrounded by mountains to the west, and the South China Sea to the east. Da Nang borders Thừa Thiên-Huế Province across the Hải Vân Pass to the north, along with the Quảng Nam Province to the south and west.
A BTS meal as served in Indonesia. The BTS Meal was a meal sold by the international fast food chain McDonald's in collaboration with the South Korean boy band BTS.Consisting of Chicken McNuggets, medium French fries, a medium Coca-Cola, and two spicy dipping sauces (Sweet Chili and Cajun), the BTS Meal was sold from May 26, 2021, to June 20, 2021, in select countries and eventually reached a ...
McDonald's french fries alongside a chicken sandwich. Introduced in 1949, the french fries were cooked in a mixture of 93% beef tallow and 7% cottonseed oil. [2] [3]In the 1950s, CEO and founder Ray Kroc established quality control measures for McDonald's suppliers, ensuring potatoes maintained a solids content within the optimal range of twenty to twenty-three percent. [4]
McDonald's Next in Admiralty Centre, Hong Kong in 2015. 2010: Subway surpasses McDonald's as the largest single-brand restaurant chain and the largest restaurant operator globally. [82] 2011: McDonald's makes a deal with the Marine Stewardship Council to certify the fish used for the Filet-O-Fish sold in Europe. [83]