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Wine cooler sales started to fall sharply by the end of the decade, and White Mountain, along with the entire industry, virtually disappeared in the early 1990s. The emergence of Zima as the new malternative marked the end of White Mountain. Miller and Anheuser Busch exited the wine cooler market. California Cooler and Sun Country ceased ...
A simple, double-walled or otherwise insulated container that keeps a chilled bottle of wine cold, also called a glacette. A ring of ice having an inside surface which matches the curvature of the neck of a bottle of wine. The ring sits on the neck of the bottle and cools the wine. Convection causes cool wine to sink within the bottle drawing ...
In Germany, wine coolers became popular in 2004, when the German government imposed an extra duty on alcopops (pre-mixed spirits) of 0.80 to 0.90 euro per bottle, effective 1 August 2004. To circumvent higher taxation, some German producers have switched to wine coolers, which are being marketed in the same way as alcopops. [citation needed]
The VoChill is comprised of two parts: a freezable chill cradle and a detachable stand to keep your glass stable. All you need to do is separate the cradle and pop it in the freezer.
Miller Lite is a 4.2% ABV light American lager beer sold by Molson Coors (previously MillerCoors) of Chicago, Illinois. [1] [4] It was first produced in 1975. The company also produces Miller Genuine Draft and Miller High Life. Miller Lite competes mainly with Anheuser-Busch 's Bud Light.
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California Cooler is a brand of alcoholic beverage. The product is a sangria packaged in a 12 fl. oz. glass bottle. The California Cooler formula and packaging was the first to be known as a wine cooler . Originally named Canada Cooler, the California Cooler package was re-designed by Glenn Martinez and Assoc, which was eventually also sold in ...
Beer, wine and spirits are available for on-premises consumption at bars, taverns and restaurants; no single bottles or cans can be sold to drink off-premises. Unopened six- and twelve-packs of beer, and single units of certain larger sizes (i.e., 22- and 40-ounce bottles) can be sold "to-go" by bars, taverns, and certain restaurants.