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  2. Umeshu - Wikipedia

    en.wikipedia.org/wiki/Umeshu

    Umeshu (梅酒) is a Japanese liqueur made by steeping ume plums (while still unripe and green) in liquor (焼酎, shōchū) and sugar. It has a sweet, sour taste, and an alcohol content of 10–15%. Famous brands of umeshu include Choya, Takara Shuzo and Matsuyuki. Varieties are available with whole ume fruits contained in the bottle, and some ...

  3. Li hing mui - Wikipedia

    en.wikipedia.org/wiki/Li_hing_mui

    Li hing mui powder from Taiwan. Li hing mui powder is made of ground plum skin that has previously been pickled in a combination of licorice, red food coloring, salt, sugar, and occasionally aspartame and or saccharine. It can be used as a flavoring, usually sprinkled on candy and other fruits, notably pineapples, mangoes, guavas and apples.

  4. Snake wine - Wikipedia

    en.wikipedia.org/wiki/Snake_wine

    Snake wine ( Chinese: 蛇酒; pinyin: shé-jiǔ; Vietnamese: rượu rắn; Khmer: ស្រាពស់, sra poas) is an alcoholic beverage produced by infusing whole snakes in rice wine or grain alcohol. The drink was first recorded to have been consumed in China during the Western Zhou dynasty (c. 1040–770 BC) and believed in folklore to ...

  5. Tipsy Plums & Raspberries Recipe - AOL

    firefox-startpage.aol.com/food/recipes/tipsy...

    1. In a large, shallow bowl, whisk the Japanese plum wine with the ground ginger. Add the plum wedges to the bowl and toss well. Let stand at room temperature for 15 minutes, stirring a few times. Add the raspberries to the bowl and toss gently to coat. Spoon the fruit and wine into small bowls and serve.

  6. Fruit wine - Wikipedia

    en.wikipedia.org/wiki/Fruit_wine

    Fruit wines are usually referred to by their main ingredient (e.g., plum wine or elderberry wine) because the usual definition of wine states that it is made from fermented grape juice. In the European Union, wine is legally defined as the fermented juice of grapes. [4] In the United Kingdom, fruit wine is commonly called country wine; the term ...

  7. Tipsy Plums & Raspberries Recipe - AOL

    www.aol.com/food/recipes/tipsy-plums-raspberries

    1. In a large, shallow bowl, whisk the Japanese plum wine with the ground ginger. Add the plum wedges to the bowl and toss well. Let stand at room temperature for 15 minutes, stirring a few times.

  8. List of cocktails - Wikipedia

    en.wikipedia.org/wiki/List_of_cocktails

    Strawberries can be muddled or puréed and added to many drinks, and they are liquor-friendly, being compatible with, e.g., bourbon whiskey, [3] Cointreau, vodka, tequila, rum, and Champagne, [4] among other spirits and liqueurs and so on.

  9. Strawberry and Plum Wine Granita Recipe - AOL

    homepage.aol.com/food/recipes/strawberry-and...

    Want to make Strawberry and Plum Wine Granita? Learn the ingredients and steps to follow to properly make the the best Strawberry and Plum Wine Granita? recipe for your family and friends.