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To use this template, add {{subst:Glass of milk}} to the talk page of the user you wish to award it to. This template automatically adds your name by using the magic word "REVISIONUSER" and will replace { {subst:REVISIONUSER}} shown in this template. To add an additional message, use the |message= parameter as shown below.
[[Category:Milk user templates]] to the <includeonly> section at the bottom of that page. Otherwise, add <noinclude>[[Category:Milk user templates]]</noinclude> to the end of the template code, making sure it starts on the same line as the code's last character.
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Milk tea. Milk tea refers to several forms of beverage found in many cultures, consisting of some combination of tea and milk. The term milk tea is used for both hot and cold drinks that can be combined with various kinds of milks and a variety of spices. This is a popular way to serve tea in many countries, and is the default type of tea in ...
Yuenyeung ( Chinese: 鴛鴦, often transliterated according to the Cantonese language pronunciation yuenyeung, [3] yinyeung, or yinyong; [4] yuānyāng in Mandarin) is a drink created by mixing coffee with tea. It originated in Hong Kong, where it remains popular. The exact method of creating yuenyeung varies by vendor and region, but it ...
Hong Kong–style milk tea. Hong Kong–style milk tea ( Chinese: 港式奶茶 ), also known as "silk-stocking" milk tea ( 絲襪奶茶 ), is a tea drink made from Ceylon black tea and evaporated milk (or condensed milk ). The drink originated in the mid-20th century during the British rule of Hong Kong, and was inspired by the British's ...
Burmese milk tea ( Burmese: လက်ဖက်ရည်, lit. 'tea liquid') is a tea beverage from Myanmar (Burma), traditionally made with strongly brewed black tea and milk (typically evaporated milk and condensed milk ). Burmese milk tea is commonly consumed at tea shops, as an accompaniment to bite-sized snacks like Burmese fritters and ...
Hong Kong-style French toast A typical breakfast, eggs and a bun, including a cup of silk-sock milk tea Yuanyang, mixture of coffee and Hong Kong-style milk tea. A cha chaan teng serves a wide range of food, from steak to wonton noodles to curry to sandwiches, e.g. Hong Kong-style French toast. Both fast food and à-la-carte dishes are available.
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