Ads
related to: jif peanut butter nutrition factsglobalindustrial.com has been visited by 100K+ users in the past month
Search results
Results From The WOW.Com Content Network
Nutrition (Per 2-tbsp serving): Calories: 190 Fat: 16 g (Saturated Fat: 3 g) Sodium: 110 mg Carbs: 7 g (Fiber: 3 g, Sugar: 2 g) Protein: 8 g. Ingredients: Peanuts, Salt Smucker's Natural Peanut ...
Jif production plant in Lexington, Kentucky. The original Creamy and Crunchy style Jif peanut butters both made their nationwide debut in 1958. In 1974, Extra Crunchy Jif was introduced, followed in 1991 by Simply Jif, a peanut butter variant with low sodium and less sugar than regular Jif. Reduced Fat Jif was introduced three years later in 1994.
The healthiest peanut butter option, Largeman-Roth suggests, is peanut butters that have less than 5 grams of added sugar per serving and less than 100 milligrams of sodium per serving. Reduced ...
Peanut butter is a nutrient -rich food containing high levels of protein, several vitamins, and dietary minerals. It is typically served as a spread on bread, toast, or crackers, and used to make sandwiches (notably the peanut butter and jelly sandwich ).
Peanut butter is keto-friendly because it's high-fat and low-carb. Registered dietitians say to avoid peanut butter with added sugar. Find Out if Skippy, Jif, and Other Peanut Butters Are Keto ...
Skippy is an American brand of peanut butter manufactured in the United States and China. First sold in 1932, [ 1] Skippy is currently manufactured by Hormel Foods, [ 2] which bought the brand from Unilever in 2013. [ 3] It is the best-selling brand of peanut butter in China and second only to the J.M. Smucker Company 's Jif brand worldwide.
Ads
related to: jif peanut butter nutrition factsglobalindustrial.com has been visited by 100K+ users in the past month