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  2. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    Some dishes, such as pies, are made of a pastry casing that covers or completely contains a filling of various sweet or savory ingredients. There are five basic types of pastry dough (a food that combines flour and fat ): shortcrust pastry, filo pastry, choux pastry, flaky pastry and puff pastry.

  3. AOL Mail

    mail.aol.com

    You can find instant answers on our AOL Mail help page. Should you need additional assistance we have experts available around the clock at 800-730-2563.

  4. Outline of meals - Wikipedia

    en.wikipedia.org/wiki/Outline_of_meals

    3 main meals of the day. Breakfast – eaten within an hour or two after a person wakes in the morning. [ 5] (. Index ) Full breakfast –. Midnight breakfast –. Lunch – eaten around mid-day, usually between 11 am and 3 pm. In some areas, the name for this meal depends on its content.

  5. Recipe - Wikipedia

    en.wikipedia.org/wiki/Recipe

    Recipe. A recipe in a cookbook for pancakes with the prepared ingredients. A recipe is a set of instructions that describes how to prepare or make something, especially a dish of prepared food. A sub-recipe or subrecipe is a recipe for an ingredient that will be called for in the instructions for the main recipe.

  6. 15-Minute Chicken & Rice Dinner. White Chicken Chili. Zucchini, Chicken & Rice Casserole. Cherry Pie Bars. Wild West Picante Burgers. Chestnut Confit with Roasted Potatoes, Bacon, and Kumquats ...

  7. Free-Form Sausage and Three-Cheese Lasagna Recipe - AOL

    homepage.aol.com/food/recipes/free-form-sausage...

    1. Preheat the oven to 425°. In a large pot of boiling salted water, cook the lasagna noodles until almost tender, about 5 minutes. Drain and transfer the noodles to a bowl of cold water and let stand for 2 minutes, then drain. Pat the noodles dry. Transfer to a bowl and toss with olive oil. 2.

  8. Free-Form Onion Tart Recipe - AOL

    www.aol.com/food/recipes/free-form-onion-tart

    2. Meanwhile, prepare the filling: In a skillet, melt the butter. Add the onions and thyme and cook over moderately high heat, until softened, about 10 minutes.

  9. The Forme of Cury - Wikipedia

    en.wikipedia.org/wiki/The_Forme_of_Cury

    The Forme of Cury (The Method of Cooking, cury from Old French queuerie, "cookery") [2] is an extensive 14th-century collection of medieval English recipes.Although the original manuscript is lost, the text appears in nine manuscripts, the most famous in the form of a scroll with a headnote citing it as the work of "the chief Master Cooks of King Richard II".

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