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Lodge 6.5 Quart Enameled Cast Iron Dutch Oven in Red. Yes, you need a Dutch oven — we all do! ... Walmart's secret clearance sale includes 50 percent off Hoover vacs — and that's just the start.
5.5-Quart Enameled Cast Iron Signature Round Dutch Oven, $320 (was $420) Le Creuset Stoneware Vancouver Mug, $17 (was $24) 4.5-Quart Heritage Stoneware Deep Baker with Lid, $160 (was $200)
Crofton Cast-Iron Bread Dome for $24.99, compare with Le Creuset Bread Oven ($300) Crofton Pumpkin Casserole Dish for $9.99, compare with Le Creuset Pumpkin Casserole ($100)
In 2002, Lodge became the first cast-iron cookware manufacturer to season their products in the foundry. [6] [7] In 2013, Lodge started their carbon steel cookware line making high-quality carbon steel cookware. [8] Lodge introduced a line of enameled cast-iron cookware in 2005; this was to match the ability of European manufacturers' abilities.
An American cast-iron Dutch oven, 1896. In Asia, particularly China, India, Korea and Japan, there is a long history of cooking with cast-iron vessels. The first mention of a cast-iron kettle in English appeared in 679 or 680, though this wasn't the first use of metal vessels for cooking.
The Le Creuset Dutch oven is on display in the Smithsonian Institution's National Museum of American History in Washington, D.C. as a part of the recreation of the chef Julia Child's kitchen. [1] It has been widely reported to be her favorite cooking pot, though specialist sources hold that it was the Dutch oven of Le Creuset's less-remembered ...
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