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Courtesy of Steak 'n Shake. Nutrition (Per order): Calories: 320. Fat: 14 g (Saturated Fat: 5 g) Sodium: 820 mg. Carbs: 32 g (Fiber: 3 g, Sugar: 6 g) Protein: 15 g. The Steak 'n Shake Steakburger ...
For instance, the highest protein fast food sandwich is the Big Bacon Classic Triple Burger from Wendy's—but at 1,220 calories and 4.5 grams of trans fat, it's far from being considered healthy.
Nutrition: (Per Burger): Calories: 250 Fat: 11 g ... Carbs: 25 g (Fiber: 1 g, Sugar: 5 g) Protein: 13 g. The Jr. Hamburger is the smallest and simplest of the Wendy's burger bunch. It comes with a ...
Source: McDonalds. The Quarter Pounder is a hamburger sold by international fast food chain McDonald's, so named for containing a patty with a precooked weight of four ounces (113.4 g), or one quarter of a pound. It was introduced in 1971. In 2013, the Quarter Pounder was expanded to represent a whole line of hamburgers that replaced the ...
In Australia, the burger is slightly smaller with 493 kcal (2,060 kJ) and 26.9 grams of fat, but similar amounts of protein with 25.2 grams, [52] while the Japanese burger tops out the scales at 557 kcal and 30.5 grams of fat. Several McDonald's subsidiaries adapt the standard features of the Big Mac (from the US) to regional requirements.
The restaurant's spokesman, 575-pound (261 kg) Blair River, died on March 1, 2011, aged 29, from complications of pneumonia. [18] The Arizona location closed shortly thereafter, on May 31, 2011. [11] On February 11, 2012, a customer suffered what was reported to be an apparent heart attack while eating a "Triple Bypass Burger" at the restaurant ...
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Carbs: 45 g (Fiber: 3 g, Sugar: 17 g) Protein: 37 g. At the end of May, Shake Shack announced its limited-time summer menu, which includes two new burgers geared toward barbecue sauce fans. There ...